"Don't use the 'Z' word!" After Dark Presents and The Salt City Horror Fest are honoring the 50th anniversary of George A. Romero's Night Of The Living Dead by not only screening the classic film in 4K glory, but also showcasing some other very prominent and fun films dedicated to our flesh-eating friends (many of them in 35mm)! A list of guests have been announced as well, including Linnea Quigley, John Russo, Gary Vincent, and Marcus Koch:
Press Release: "(Syracuse, NY) After Dark Presents & The Salt City Horror Fest are celebrating the 50th anniversary of “Night Of The Living Dead” and the zombie film genre with the Living Dead Film Festival at The Palace Theater on Saturday, September 15th. The all-day event will feature 8 films, stars and creators from the movies, along with vendors, food/drink, raffles, and plenty of undead characters roaming throughout the event. All ages are welcome to the event. Tickets are $35 in advance with V.I.Z. (Very Important Zombie) packages for $60. Doors open at 11am with a special 4K restoration 50th anniversary screening of the film that launched the entire genre “Night of Living Dead” beginning at noon. Tickets are $35 in advance and V.I.Z. (Very Important Zombie) packages for $60. Tickets go on sale Friday, May 4th at noon on www.livingdeadfestival.com, www.afterdarkpresents.com and at The Sound Garden in Armory Square.
Featured Films: (listed in order of showing)
Night of The Living Dead (4K Restoration)
The Return of The Living Dead (35mm)
Return of The Living Dead Part 2 (35mm)
My Uncle John Is A Zombie (Digital)
Cemetery Man (35mm)
Shaun of The Dead (35mm)
Tombs Of The Blind Dead (35mm)
Bloodshock (Digital)Special Guests:
John Russo (screenwriter “Night of The Living Dead”, “Return of The Living Dead”. “My Uncle John Is A Zombie")
Linnea Quigley (actress “Return of The Living Dead”)
Gary Vincent (actor “My Uncle John Is A Zombie)
Marcus Koch (special effects artist) and more to be announced.The event is presented by After Dark Presents, The Salt City Horror Fest, Frightmare Farms & Graveyard Fresh"